POTATO CHIP SAUCE

A sauce that tastes like alfredo if it was made from potato chips, this is a super rich and decadent addition to any dish.

Ingredients:

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1 cup milk
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1 cup water
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2 tbsp butter
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1/4 tsp salt
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1/2 tbsp vinegar
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2 cloves garlic
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1 tbsp nutritional yeast
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Pepper to taste
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1 packed cup potato chips (Any brand or style will work)

Directions:

In a medium sauce pan combine all of your ingredients except for your potato chips. Cook on medium heat until it starts to simmer. Let simmer for one minute then remove from the heat.

Add in your potato chips and stir until the chips have been well coated. Let this sit until it is at room temperature.

Pour your mixture into a blender or food processor and blend on high until you have a smooth cohesive mixture with out any lumps. Test for salt her and add more if needed.

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Serve and enjoy.
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